Passion Choc Coated Liquorice
Our liquorice is
cooked with rice flour
Outside EU €70
Take it all in
Slightly tart notes of fruit – evoking the thought of warm summer evenings.
The acidity of the sour passion fruit complements the sweet and intense liquorice taste.
A prickling sensation on the tip of your tongue. A pleasant lightness in the consistency.
Sweet, sour and supreme – exquisite when the weather is warm.
This delicious, exotic fruit has a distinct, tart and fresh flavour. The passion fruit is originally from Brazil, but now grows in all countries with a tropical climate.
BELGIAN WHITE CHOCOLATE
We always use Belgian chocolate of the highest quality in our chocolate coated products. The white chocolate is gentle in its taste - sweet, smooth and with vanilla notes.
Layers of taste
The bright, granulated yellow shell quickly catches the eye, while the Belgian white chocolate conceals the black, gleaming liquorice.
Belgian white chocolate
Liquorice no. 1
Ready to be held accountable
At the heart of our production are the dedicated and highly skilled cookers, that bring care and attention to their craft. Enough so, that they put their name on every single jar they cook.
INGREDIENTS & NUTRITION
NO SECRETS HERE
67 % Belgian white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavoring), rice flour, invert sugar syrup, cane sugar, treacle, 2.4 % passion fruit (freeze dried), 2.1 % raw liquorice, glucose, rapeseed oil, salt, anise oil, glazing agent: shellac. Minimum 30 % cocoa solids. Store in a dark, cool, dry place. Protect from heat and moisture.
|Nutrition information pr. 100 g|
|Energy||2000 kJ / 480 kcal|
|Hence saturated fat||13 g|
|Hence sugar||21 g|
Our liquorice is cooked with rice flour and is gluten free. The rice flour is completely taste neutral.